Chocolate Banana Pops

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Chocolate Banana Pops

1 (12 ounce) bag chocolate chips
1/4 cup colored candy sprinkles (optional)
1/4 cup chopped walnuts (optional)
4 bananas, cut in half

Place the chocolate chips into a microwave-safe bowl
microwave on Low until the chips barely melt, about 2 minutes.
Stir the melted chips smooth.
Place the sprinkles and chopped walnuts into separate shallow bowls.
Using a fork or a skewer
Dip each banana half in melted chocolate

If using nuts or sprinkles
then roll in candy sprinkles and chopped nuts.

Place the coated bananas on waxed paper
freeze until the chocolate hardens
about 5 minutes

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